Party Checklist
Prepared Thursday
2 gallons boiled shrimp with cocktail sauce (to be served ice cold)
3 batches peanut butter blossoms
1 batch chocolate chip cookies
2 - 2lb cheese balls with raspberry jam
dill and chive dressing for smoked salmon
black and green olive tapenade
french onion dip
3 batches sausage and cheese balls
This morning I have baked a Red Velvet Cake and a Pistachio Cake.
It snowed/iced/rained last night and this morning. No school. My kitchen is toasty warm and I am loving every minute of the cooking I am doing.
As I cook throughout the day I may update this post with what I am preparing.
*******UPDATED*******
Lil' Smokies Crockpot Appetizer (Beef)
Pigs In A Blanket (Pork)
Sweet and Sour Meatballs (Beef)
NotYoMomma's Nachos Cheese Sauce
Fudge
Angie,
I'll be right over --
am especially good at stirring.
Well, fine, that will feed me. But how about the rest of the guests? Oh, and what are you making for your own family? I hope they get to eat as well as I do.
You make the Flylady look like a big slacker.
Now I'm hungry again!
Hi Angie - I can't believe I haven't found you sooner! A fellow multi-tasker who just finds it more relaxing to bake than to sit on the lounge watching crappy TV.
I am so making those Hershey Peanut Blossoms, even if I have to scour Sydney to find them...
Hi Angie, I found you while going through the links on other peoples blog and I really like your blog. Thank you so much for the Artichoke Soup recipe. I made it this week and it was really good. My fiance had 3 servings of it so I think he liked it too. Your house is beautiful it makes me wish I had snow. Good luck with your party although it looks like you have it all under control.
just to let you know I linked you from my blog...
love to come and check out your musings!
Awww.. Angie! You shouldn't have. But since you did, let me get my coat.
Oh yum oh yum oh yum oh yum.